sxgaofeng 2009-4-28 00:38
黑椒猪扒
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【原料】 ;a9`{&l5L~
猪通脊肉,草菇,葱头,黒椒酱汁,盐,料酒,淀粉
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【做法】 hA9\ n(eC,v*wWP_
1.猪肉切1cm厚的片,用刀(或者其他工具)将肌肉组织拍松,斩断筋膜,用盐、料酒腌渍20分钟,再加淀粉拌匀 +g'[Y(rY;P],?Wh$^
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2.草菇洗净,一分为二,放沸水中煮3分钟捞出;葱头切片 c-Q%[.B3hR`(g#w(}
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3.腌好的猪扒下温油中滑7成熟
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4.葱头炒出香味,下草菇、猪扒、黒椒酱汁,翻炒均匀 ,y
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附【黒胡椒酱汁】的制作方法
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