591101ls 2012-5-9 07:31
菠萝咕噜豆腐[6P]
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材料:日本豆腐(2条),菠萝(200克),小番茄(5个),小青椒(1个)J`0V nOM
调料:番茄酱、盐、糖、生粉各适量
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1 菠萝削皮,切成小块;小番茄清洗干净对半切开;小青椒清洗干净、去籽、切块。
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2 日本豆腐从中间切开成两段,从封口处挤出,切成大小相当的块。%[#Ay+o*p^#pR ^'E:z
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3 打两颗鸡蛋,将蛋液搅拌均匀;将豆腐块放入蛋液中,再滚上一层生粉。&L/vbMGBbbx
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4 烧热油锅,在油锅里插进筷子,周围起大泡的时候就可以放进粘了生粉的日本豆腐,保持中火炸,炸至表皮酥脆即可捞起。